The restaurant is open to all, in the evening, from 7pm, only ON RESERVATION. Chef SOURNAC Arnaud offers you gourmet and tasty cuisine, through a seasonal menu and menus from 28€/pers.
The meal is served on the terrace (weather permitting), with a breathtaking view of the cliffs of Gluges…which light up at sunset…



A la Carte

STARTERS

Beef Carpaccio with Cantal cheese shavings & truffle oil........9€

Thoussand leaves of candied tomato / basilic, Rocamadour curd......9€

Crispy king prawn and crunchy vegetables.........10€

Salade Terroir (semi-cooked duck foie gras, dried duck breast & Rocamadour cream spread).........10€

Plate of trout from Blagour (with blinis & lemon & chive whipped cream).........11€

Half-cooked duck foie gras (with dried fruit, poached in red wine, 'Martell' Cognac, home-made brioche & chutney.......12€

BIG SALADS

Falaise's Salad........19€

(duck foie gras, preserved duck leg with lavander honey, tost of Rocamadour cheese & dried duck breast)

Sea's salad.........18€

(Crunchy gambas, duck with honey, Crispy prawns, smoked & marinated trout from Blagour, lemon & chive whipped cream & blinis)

DISHES

Vegetarian Burger (Homemade burger, corn patty, old fashioned mustard & saint nectaire).........15€

Duck leg confit & Darphin apple with thyme ........16€

Duo of the sea (Red Label salmon & Julienne), basil cream & black rice risotto)........16€

Supreme of guinea fowl in the forest & melting corn cake........17€

Duck burger & homemade potatoes (Homemade burger, duck breast steak, Violette de Brive mustard, foie gras cream & Cantal).....18€

Lamb shoulder confit & lamb chop (Label Rouge Quercy lamb), creamy polenta & melting heart of Saint Nectaire cheese........18€

- Mique Truffée (leavened and poached bread ball, duck croquette & sleeve, boiled vegetables)........19€

CHEESE/DESSERT

Crispy hot Rocamadour goat cheese with salad & walnut........4,5€

Crumble with red fruits.........7€

Verrine of pear, caramel mousse & speculoos........7€

Thin apple tart with vanilla ice cream.........8€

Walnut cake with walnut ice-cream.........8€

Chocolate crunch & praline.........8€

Falaise's ice cream cup (mint/chocolate, nougat, vanilla, piece of macaroon & chantilly cream.........6€

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Menu 28€ / pers

STARTER (your choice)
Crispy prawns and crunchy vegetables
Or
Beef carpaccio & cantal shavings

MAIN COURSE (your choice)
Guinea fowl supreme stuffed with porcini mushrooms Melting corn cake
or
Duo of the Sea (Label Rouge salmon & julienne), & creamy black rice risotto

DESSERT (your choice)
Chocolate crunch & praline
Or
Red fruit crumble

Menu Enfant 10€

Up to 12 years old

MAIN COURSE
Ballotine of poultry & home made potatoes
OR
Neapolitan pasta

DESSERT
Ice cream (2 scoops)
Flavour: chocolate, vanilla

DRINK
Syrup (Choice of flavour)


The drink menu

Apéritifs

Fénelon 8cl..........3,80€
(vin rouge de cahors, liqueur de noix & crème de cassis)
Ratafia 8cl..........3,80€
Apéri'noix 8cl..........3,80€
Porto 6cl..........3,80€
Muscat de Rivesaltes 6cl..........3,80€
Kir au vin blanc 12cl..........3,60€
Ricard 4cl.....3.80€
- Martini (rouge ou blanc) 6cl....3.80€
Gin Gordon's 4cl..........3,80€
Vodka absolut 4cl..........3,80€
Whisky Grant's 4cl..........3,90€
Whisky Jack Daniel's 4cl..........4,60€

SOFTS

Jus de fruits granini 25cl.........2,90€
(orange, pomme, ananas, tomate)
Coca Cola 33cl..........3,10€
Coca Cola zéro 33cl..........3,10€
Orangina 25cl ..........2,90€
Schweppes tonic 25cl ..........2,90€
Schweppes Agrum's 25cl..........2,90€
Nestea pêche 25cl..........2,90€
Perrier 33cl..........3,10€
Limonade 25cl..........3,10€
Sirop
(lavande, fraise, grenadine, citron, menthe, pêche)..........2,20€
Diabolo (Pêche, menthe, citron, fraise, grenadine)..........2,90€

Eaux

Evian 50cl..........2,20€
Evian 100cl..........3,50€

Badoit 50cl..........2,20€
Badoit 100cl ..........3,50€

Bières

BIÈRES PRESSION
Stella Artois 25cl..........3,50€
Stella Artois 50cl..........5,80€
Desperados 25cl..........3,90€

BIÈRES BOUTEILLE
Bière artisanale de Martel 25cl..........4,20€ (blonde, blanche et ambrée)
Bière Leffe Blonde 25cl......3,70€

Digestifs

Bailey's Irish cream 6cl..........4,50€
Get 27 6cl..........4,20€
Cognac VS 4cl..........4,50€
Eau de vie de Prune de Souillac 4cl ..5,50€
Eau de poire 4cl....5,20€
Green 4cl (liqueur de menthe)....4,50€

Boissons chaudes

espresso..........1,40€
espresso décaféiné..........1,40€
espresso allongé..........1,50€
double espresso..........2,10€
espresso crème..........1,60€
Grand café crème..........1,60€
Capuccino..........2,20€
Chocolat chaud.........2,20€
Thé..........2,40€
Infusion (verveine, camomille)..........2,40€

La Carte des Vins

Vin rouge

PIERRADES
AOC Cahors -2016- 75cl..........17,00€

LES GARRIOTTES
IGP Vin de pays du Lot - 75cl...........19,00€

TRADITION
IGP Côteaux de Glanes -2018-37,5cl.......13,00€
IGP Côteaux de Glanes -2018-75cl ...20,00€

CHÂTEAU PECOT
AOC Cahors-2011-75cl ...........21,00€

LES VIGNERONS DU VALLON
AOP Marcillac-2018-75cl...........23,00€

L'AMADOUR
IGP Côtes du Lot -2018- 75cl...........22,00€

SILLON
IGP Côtes du Lot - 2014 -75cl...........25,00€

Vin rosé

LA CUVÉE DES GRELUCHES
IGP Côtes du Lot - 75cl...........19,00€

GOURMANDISE
IGP Côteaux de Glanes -2018-37,5cl ......12,00€
IGP Côteaux de Glanes -2018-75cl .........20,00€

L'AMADOUR
IGP Côtes du Lot - 2015 - 75cl...........21,00€

vin blanc

LA CUVÉE DES GRELUCHES
IGP Côtes du Lot - 75cl...........19,00€

L'OMBRE FRAICHE
AOP Gaillac - 2017- 75cl...........22,00€

CHENIN CHARDONNAY
Côteaux de Glanes - 2018-75cl ...........23,00€

LA VIGNE GALANTE
IGP Côtes du Tarn - 2016 - 75cl...........25,00€

JEAN MARC BROCARD
AOC Chablis - 2016 - 75cl ...........29,00€

Champagne et pétillant

DOMAINE DE LARROQUE
AOP Gaillac - brut- BIO - 75cl...........29,00€

CHAMPAGNE
Nicolas Feuillatte - Brut...........39,00€

vin au verre

VERRE DE VIN ROUGE
La Cuvée des greluches - IGP Côtes du Lot 12cl...........4,50€

VERRE DE VIN ROSE
La Cuvée des greluches - IGP Côtes du Lot 12cl..........4,50€

VERRE DE VIN BLANC
La Cuvée des greluches - IGP Côtes du Lot 12cl...........4,50€
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